Tuna filletsin brine
Fillets in brine are prepared and selected with artisanal care, ready to give life to dishes that are a celebration of flavour, even for those who are counting calories and watching their figure.
pack of 150 grAverage nutritional valuesfor 100 grams of drained product
Energy: 113 kcal
- Energy
- 481 kJ
- 113 kcal
- Fats
- 0.6 gr
- of which saturated
- 0.1 gr
- Carbohydrates
- 0 gr
- of which sugar
- 0 gr
- Fibres
- 0 gr
- Proteins
- 27 gr
- Salt
- 1.1 gr
- 0h 32’
- 0h 12’
- 0h 13’
- 0h 16’
- 0h 43’
- 0h 16’
- 0h 18’
- 0h 21’
Ingredients
tonno a Pinne gialle (Thunnus albacares), acqua, sale
HOW OUR TUNA IS BORN
WHEREIn the non-overexploited areas of the Oceans
Excluding marine reserves or areas designated to become so.
SPECIEs
Only mature yellowfin tuna
Yellowfin Tuna (Thunnus albacares) weighing at least 20 kg or spanning 1 metre in length, a size that ensures reproduction and preservation of the species.
Fishing method
100% sustainable, with purse seines on free schools
Fished with purse seines on free schools, the most selective method with the lowest impact, together with pole & line fishing, to capture this species.
Processing 100% in Italy, at the Olbia plant
Processed with passion and with artisanal care, from the entire fish to packaging, all in the same day at our plant in Olbia, Sardinia.
FRIEND OF THE SEAthe sustainability of our products is certified
Friend of the Sea was created with the goal of preserving and protecting the marine habitat, which it promotes through the certification and promotion of products arising from fishing activities as well as from sustainable aquaculture. A virtuous pathway that follows the FAO guidelines and that comprises the application of highly rigorous and selective certification criteria. The assessments made by Friend of the Sea are conducted in the production companies by independent certification bodies, verified by Accredia such as DNV and RINA, and on board the vessels by independent observers.